Gluten-free brands

Best gluten-free flour brands

These are 6 gluten-free flour products that are easy to find in US grocery stores. 3 of them carry a third-party gluten-free certification. If you have celiac disease, certified products made in a dedicated gluten-free facility are the safest choice.

1. 1. King Arthur Gluten Free Measure for Measure Flour

   Certified GF

   Certified gluten-free 1:1 blend fortified with iron, calcium and B vitamins; ideal for non-yeasted recipes.

2. 2. Jovial Organic Brown Rice Flour

   Certified GF

   Finely milled single-ingredient flour, GFCO certified for from-scratch GF baking.

3. 3. Cup4Cup Multipurpose Flour

   Certified GF

   Chef-developed 1:1 blend praised for closest-to-wheat results; certified gluten-free (contains dairy).

4. 4. Bob's Red Mill Gluten Free 1-to-1 Baking Flour

   Not certified

   1:1 wheat-flour swap for cookies, cakes and muffins; tested in a dedicated GF facility (not for yeast doughs).

5. 5. Bob's Red Mill Super-Fine Almond Flour

   Not certified

   Blanched almond flour for grain-free and paleo baking; tested gluten-free in a dedicated facility.

6. 6. Bob's Red Mill Gluten Free All-Purpose Baking Flour

   Not certified

   Bean-based blend suited to yeast breads; tested GF in a dedicated facility.

FAQ

What is the best gluten-free flour brand?

Popular, widely available picks include King Arthur Gluten Free Measure for Measure Flour, Jovial Organic Brown Rice Flour, Cup4Cup Multipurpose Flour. The best one depends on taste and how strict you need to be.

Which gluten-free flour brands are certified gluten-free?

On this list: King Arthur Gluten Free Measure for Measure Flour, Jovial Organic Brown Rice Flour, Cup4Cup Multipurpose Flour. Certification means a third party tests the product for gluten.

Brands and certifications change. Always confirm the current label. Sift isn't paid by any brand listed here.